This recipe is a favorite of mine. It makes quite a bit, so I will freeze half of it for a meal later in the month. It is not difficult to make, but requires some standing time at the stove while you stir as the liquid is being absorbed. Definately worth a try!
Happy Cooking!
View or Print Recitrees
Click to view larger
Check us out each month to see what new Recitrees will be posted for you to try.
Suggestions or helpful hints can be found with each recitrees, in order to help you with making recitrees with ease!
A traditional recipe layout requires the eye to jump back and forth from ingredients to directions
Recitrees allows a reader to follow the directions and ingredients in the order they’re used in the recipe